eperol|What is Aperol? The Taste, History & Use of Aperol Explained,pornhub ähnliche

Aperol is a bright red-orange colored Italian liqueur, that gained popularity in recent years. It is known for its use in Spritz cocktails but is also extremely versatile beyond the use of this classic recipe. The bittersweet, herbal liqueur is often consumed in aperitif drinks served before a meal.

Making the perfect Aperol Spritz is as easy as 3-2-1. That’s a ratio of 3 parts Prosecco, 2 parts Aperol, 1 part soda water (or 90ml Prosecco, 60ml Aperol, and 30ml soda). Aperol Spritz is best served with ice, in a wine glass, garnished with a slice of orange, in good company.

Aperol is a botanical liqueur that’s been made in Italy for over a hundred years. The bright orange beverage was invented by brothers Luigi and Silvio Barbieri in 1919 in Padua, Italy.

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